The 2024 World’s Best Steak Restaurants ranking features eight NYC steakhouses, proving the city’s culinary prestige.
Cote, a Korean BBQ spot in Flatiron, ranks fourth globally, famous for its "butcher's feast" and traditional Korean sides.
Recently opened Beefbar in Tribeca takes the 22nd spot, notable for its prime cuts of Wagyu and Black Angus.
Nearby, American Cut offers exceptional food and service at 34th place, with a variety of appetizing starters.
Keens Steakhouse, operational since 1885, ranks 40th with its iconic 36-ounce mutton chop.
Gallaghers Steakhouse in midtown, known for its glass meat locker and dry-aged beef, ranks 61st.
Sharing the 61st spot, Porter House in Time Warner Center is celebrated for its upscale steak offerings.
Peter Luger in Brooklyn, a staple in NYC steak culture, is listed at 84th.
Minetta Tavern, a French restaurant popular among celebrities, rounds out NYC's entries at 85th.
The top spot globally goes to Parilla Don Julio in Buenos Aires, known for its Argentinian steaks and wine list.