Offering a symphony of cicchetti, antipasti, pasta, pizza, and dolci, it’s hard to miss when you’re dining at the best Italian restaurants in London. But let’s be real—some spots are so outstanding, they might just make you question why you ever considered a pasta night in!
Italy’s reputation as the home of comfort food is well-earned, and you don’t need to hop on a flight to enjoy a taste of this deliciousness. From rustic to refined, Italian cuisine is like a culinary rollercoaster. Think of it as an all-you-can-eat buffet of flavor, where every region’s delicacy—from Tuscan ragu to Neapolitan pizza—promises a flavor fiesta.
In London, the Italian restaurant scene is as diverse as Italy’s landscapes. Whether you’re craving fresh antipasti, a steaming risotto, or a tiramisu that’ll make you weep tears of joy, the best Italian restaurants in London have got you covered. Pull up a chair, order an aperitivo, and get ready to experience the ultimate Italian feast. Bellissimo!
1. Sale e Pepe, Knightsbridge
When it comes to best London restaurants, Sale e Pepe in Knightsbridge is a timeless classic that’s recently had a stylish revival. Open since 1974, this Italian gem was acquired by the Thesleff Group in 2022 and now boasts a sleek Milanese-inspired redesign by Hamilford Design—think midnight blue walls, bronze mirrors, and bold artwork. While small plates might be up for debate in Italian dining, the generous menu encourages indulgence.
Starters like prawns, tuna tartare, and burrata on crispy bread set the tone, while the standout cacio e pepe is theatrically served on a pedestal. The veal Milanese features a gluten-free crumb, and spinach and ricotta ravioli are comfort in a bowl. End with a rich tiramisu and a limoncello for the perfect finale. Among the finest eateries in London, Sale e Pepe blends old-school charm with modern elegance, proving that some icons only get better with time.
2. The Dover, Mayfair
In Mayfair’s world of glitz and paparazzi, The Dover is a sleek, low-key standout among the best Italian restaurants in London. Concealed behind a red drape, it channels a New York speakeasy vibe with candlelit tables, plush booths, and rich American Walnut paneling by Milanese designers Quincoces & Drago. Founded by ex-Soho House COO Martin Kuczmarski, it skips the flash and focuses on flavor.
Bar snacks like crispy zucchini, truffle quattro formaggi, and a mini hot dog set the tone. Mains include standout chicken cordon bleu with pizzaiola sauce, classic spaghetti meatballs, and silky mashed potatoes. The baked crème brûlée cheesecake with sour cherries seals the deal. Paired with a Savinguan Blanc or a sharp Martini, it’s a cozy yet refined experience. Discreet yet memorable, The Dover is a hidden treasure among eateries in London, offering timeless Italian comfort with just the right amount of Mayfair elegance.
3. Il Pampero at The Hari, Belgravia
Belgravia may not top the list for Italian dining, but Il Pampero makes a strong case as one of the best Italian restaurants in London. Tucked inside The Hari hotel, its chic interiors—geometric tiles, leather booths, and deep green tones—set the stage for a stylish meal. Head chef Angelo Albera delivers elevated Italian classics using locally sourced ingredients.
Start with seared scallops, served with apple purée, crispy potato, and yogurt sauce for a bold first impression. Mains include homemade pasta like pici cacio e pepe, ricotta-stuffed ravioli, and grilled fish or meats. Don’t miss the honey-glazed duck with orange chutney or the stuffed aubergine for a vegan twist. Desserts shine with a classic tiramisu and a standout passionfruit-hazelnut mousse.
4. Luca, Clerkenwell
Luca in Clerkenwell is a standout among Michelin star restaurants London, blending modern Italian flair with British charm. With a Michelin restaurants star awarded in 2023, it’s the ultimate hidden gem for special occasions. Behind its emerald green façade lies a candlelit space with vintage lamps, red leather seating, gold drink trolleys, and exposed brick. There are also private dining rooms, a sunlit vine-covered terrace, and a cozy log fireplace.
The open kitchen delivers plates that wow—start with addictive parmesan fries, followed by burrata with peas or roast Orkney scallops in chorizo paste. The mezzi paccheri with pork sausage ragù is a must, while seasonal mains like Hereford beef fillet keep the flavors elevated. Dessert shines with a warm lemon tart that’s pure comfort. End the evening with a Negroni at the bar. For elegance, creativity, and atmosphere, Luca proves it belongs among the finest Michelin restaurants in London.
5. Manteca, Shoreditch
When it comes to the best Italian restaurants in London, Manteca in Shoreditch is a game-changer. After stints in Mayfair and Soho, it’s found its groove in East London—and it’s thriving. Co-founded by Chris Leach (Petersham Nurseries) and David Carter (Smokestak), Manteca blends stripped-back interiors with bold Italian flavors. Awarded a Bib Gourmand shortly after opening, it delivers a fresh take on tradition.
The menu features hits like spicy ‘nduja mussels, rich brown crab cacio e pepe, and house-made ricotta with courgette and chilli. Manteca’s focus on nose-to-tail dining, hand-rolled pasta, and vibrant plates sets it apart. With an effortlessly cool vibe, it proves that restaurants Shoreditch London aren’t just trendy—they’re top-tier culinary destinations. Manteca isn’t just a neighborhood favorite; it’s a must-visit for Italian food lovers across the city, redefining what modern Italian dining looks like in the capital.
6. Bardo, St James
If you’re seeking glamour and gastronomy, Bardo in St James is a standout among the best Italian restaurants in London. This isn’t just a dinner—it’s a full sensory experience. With dim lighting, plush interiors, and live music, Bardo sets a sultry tone perfect for special occasions or indulgent weeknights. The grand yet intimate space allows conversation without the buzz of nearby tables, thanks to clever acoustics and smooth jazz.
Start with rich antipasti like truffle polenta, roasted scallops with bean purée, or melt-in-your-mouth burrata. The pasta is refined and comforting, especially the cacio e pepe ravioli. For mains, the Cotoletta alla Milanese—crispy veal cutlet with roasted tomatoes—is unforgettable. Each dish is plated with flair and full of flavor. Pair it all with a signature cocktail or a fine Italian wine for a night of true indulgence. Bardo fuses classic Italian cuisine with elegance and entertainment, elevating every meal into an occasion.
7. Noci, Islington
If you’re craving generous, comforting pasta, Noci in Islington is your next must-visit. Led by Louis Korovilas—formerly of Bancone and Michelin restaurants like Locanda Locatelli—this newcomer delivers Italian dishes with serious flair. Starters are no afterthought: think creamy burrata wrapped in beetroot, spicy nduja arancini, and a gooey leek, walnut, taleggio, and gorgonzola torta fritta. The cacio e pepe is so buttery, it could be dessert.
But the real star? Silky handkerchief pasta with wild mushrooms and a rich egg yolk center—decadent, dreamy, and impossible to forget. Set on Islington Green with a laid-back vibe, Noci blends approachable dining with standout flavors. It’s the kind of spot where you’re already planning your next visit before dessert hits the table. Among the growing wave of refined Italian eateries, Noci makes a bold, delicious statement—and proves that top-tier pasta doesn’t have to come with a formal setting.
8. Campania & Jones
Tucked away on a cobblestone corner near Columbia Road, Campania & Jones is a hidden gem among rustic eateries in London. With exposed brick, wicker lampshades, and a glowing wood fire, this cozy spot delivers Southern Italian comfort in both ambiance and flavor. Handmade ceramics by Nom add charm to dishes that change daily, based on fresh market finds. Staples like hearty pappardelle ragu and pillowy gnudi with sage butter always impress.
Begin with Hackney wild bread soaked in olive oil and finish with their boozy, creamy tiramisu. Tables spill onto the street in warmer months and stay heated in winter, making it a year-round favorite. More than a meal, Campania & Jones offers a soulful Italian escape in East London. Book early—this place fills up fast with good reason. It’s intimate, flavorful, and one of the most beloved spots for pasta lovers in the city.
9. Fiume
Nestled along Battersea Power Station’s vibrant waterfront, Fiume is a standout among the best London restaurants, especially for alfresco dining fans. From D&D London, this modern Italian gem offers riverside charm with fairy lights, Thames views, and a warm interior of brass and brown tones. Chef Francesco Mazzei, also of Sartoria and Radici, brings a bold, fresh twist to classic Italian fare.
Highlights include Scottish crab and Amalfi lemon tagliolini, crispy deep-fried courgettes, and indulgent aubergine parmigiana. Don’t skip dessert—the tiramisu, layered with Marsala and rich coffee notes, is pure decadence. The terrace is ideal for a romantic evening or a sunny lunch that feels straight out of the Amalfi Coast. With pizzas from £10 and Aperol Spritzes at £9, Fiume offers a stylish yet affordable escape.
10. Officina 00
When it comes to restaurants Shoreditch London, Officina 00 on Old Street shines with industrial charm and pasta mastery. Named after the finely milled flour used in Italian cooking, this trendy spot pairs green-tiled interiors with hanging succulents and an open pasta station where chefs craft fresh shapes before your eyes.
The menu offers creative twists on Italian classics—pumpkin gnocchi fried with sage and butter, chic corzetti discs, and shell-shaped cavatelli with padron peppers and crispy coppa. Each dish showcases bold flavor and playful presentation. The true showstopper? The fried cacio e pepe raviolo—a crispy, gooey bite of pure indulgence that keeps fans coming back. With its cool vibe, inventive dishes, and theatrical kitchen experience, Officina 00 is a must-visit for pasta lovers.
FAQ’s
1. Do these Italian restaurants cater to dietary restrictions?
Most of the best Italian restaurants in London, including those mentioned, offer options for various dietary preferences. For example, Campania & Jones provides hearty Southern Italian dishes, and many restaurants offer gluten-free pasta options or vegan alternatives. It’s always a good idea to check the menu or call ahead to confirm.
2. Are reservations required at these Italian restaurants?
For popular spots like Luca and Campania & Jones, reservations are highly recommended. These restaurants often book up quickly due to their popularity, especially on weekends. For a more casual experience, some places like Officina 00 may offer walk-in seating, but it’s best to secure a table in advance to avoid disappointment.
3. What is the typical price range at these Italian restaurants?
Prices vary across the best Italian-London restaurants. At Fiume, you can enjoy reasonably priced dishes like pizzas starting at £10, while Luca’s menu features dishes that may cost more, especially for special occasions. Campania & Jones offers affordable, hearty meals, and Officina 00 provides a range of pasta dishes that are well-priced considering the quality.
4. Are there any Italian restaurants with outdoor seating?
Yes, Fiume is particularly notable for its beautiful outdoor terrace overlooking the Thames, making it an excellent choice for dining al fresco. Campania & Jones also offers outdoor seating, which is heated in winter, providing a cozy option for those who enjoy dining outside.
