In recent years, Prague has become a must-visit city in Europe, attracting travelers with its rich culture, stunning architecture, and lively nightlife. But it’s not just about partying; Prague is also home to some of the best restaurants in Prague that offer amazing dining experiences. While this beautiful city has a proud tradition of serving classic Czech dishes like dumplings and fried cheese, it also embraces international flavors.
You’ll find exciting options from Scandinavian to Italian and French cuisines, all making their mark on Prague’s vibrant food scene. If you’re a foodie, you won’t want to miss out on these culinary gems!
TraveliciousBites recommends the 8 best restaurants in Prague that are making waves among food lovers. Discover why these dining spots are driving foodies crazy and find out where to eat in the Czech capital for an unforgettable experience. Don’t wait—your taste buds will thank you!
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Discover the Best Restaurants in Prague That Will Delight Your Taste Buds!
La Finestra: One of the Best Restaurants in Prague for Authentic Italian Cuisine
La Finestra in Cucina, opened in 2009 by chef Riccardo Lucque, has quickly become one of the best restaurants in Prague. With its open kitchen, Executive Chef Tomáš Juřík creates some of the finest Italian dishes in the city. Their summer menu features mouthwatering options like gnocchi with beef ragout and fava beans, or saffron risotto paired with roasted marrowbone.
Looking for something extra special? You can book a private dining experience in La Finestra’s exclusive wine cellar. It’s perfect for those wanting a more intimate meal with world-class food and wine.
For those seeking unforgettable Italian cuisine, La Finestra is one of the best restaurants in Prague, offering a truly elevated dining experience. Don’t miss out on this culinary gem next time you’re in the Czech capital!
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Why CottoCrudo is One of the Best Restaurants in Prague You Can’t Miss!
CottoCrudo, located in the luxurious Four Seasons Prague, is one of the best restaurants in Prague for modern Italian cuisine. With a focus on fresh seafood and homemade pasta, this stylish spot brings the flavors of Italy to the Czech capital. Executive Chef Marco Veneruso adds a creative twist to classic Italian dishes, offering a true taste of “Little Italy in Prague.”
On warmer days, guests can enjoy their meals on the beautiful riverside terrace, making it the perfect place for a scenic lunch or dinner. Don’t miss their signature cavatelli pasta, paired with cacio e pepe calamari and a delicious artichoke and lentil sauce.
For a refined dining experience, CottoCrudo is one of the best restaurants in Prague, blending Italian elegance with a modern urban vibe. It’s a must-visit for any food lover exploring the city!
CHECK OUT: Top 10 Best Italian Restaurants to Try in 2024!
You Won’t Believe How Field is Redefining Fine Dining in Prague!
At Field restaurant, Michelin-starred Executive Chef Radek Kašpárek brings nature to your plate with Scandinavian-inspired dishes. Known for focusing on ingredients in their purest form, Field offers a unique dining experience that’s both simple and flavorful. Guests can indulge in a carefully crafted degustation menu or choose from two lunch options. One menu starts with chanterelle mushrooms in brown butter, followed by sturgeon with asparagus, peas, and black currants.
Vegetarians aren’t left out—Field also offers a separate menu dedicated to plant-based dishes, ensuring there’s something for everyone.
Why Food Lovers Are Raving About Salabka’s Unique Dining Experience?
Salabka, nestled in a charming winery on the outskirts of Prague, offers a one-of-a-kind dining experience surrounded by vineyards that date back to the 13th century. Head Chef Petr Kunc, who trained in Michelin-starred restaurants in London, brings his creative flair to modern cuisine, using fresh, local ingredients like wild game and freshwater fish.
One of the standout dishes is the potato risotto with seasonal forest mushrooms and curd cheese espuma, while the roe deer loin with beetroot, parsnip puree, and blackberry juice is a must-try.
Guests can enjoy their meal on the first floor, where large windows provide stunning views of the historic vineyards.
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Discover the Surprising Flavors at Prague’s Michelin-Starred La Degustation
La Degustation Bohême Bourgeoise is one of Prague’s two Michelin-starred restaurants, and it promises to take you on a culinary adventure. With a focus on “small, thought-provoking meals,” this spot offers a seasonal menu of either six or eleven courses, all made with fresh, local Czech ingredients. Highlights include dishes like zucchini with cilantro and rhubarb, or beef fillet mignon with truffle and mushrooms.
Wine lovers will be impressed by the extensive selection from small, independent European producers. The expert sommeliers are known for finding the perfect pairing for each dish, while non-alcoholic options made from local fruits, vegetables, and herbs are also available.
Why Aromi is a Must-Try Spot for Italian Seafood Lovers?
Aromi, created by Riccardo Lucque, brings the best of Italian seafood to Prague. Known for sourcing high-quality ingredients from small Italian suppliers, Aromi serves mouthwatering dishes like spaghetti with lobster, grilled octopus, and pumpkin gnocchi topped with Pecorino and black truffle.
During the warmer months, guests can relax in the outdoor garden, sipping from a wine list that features over 300 Italian labels. Aromi offers an authentic taste of Italy in the heart of Prague, making it a must-visit for seafood lovers.
Experience Unforgettable Dining and Views at Kampa Park!
Kampa Park offers stunning views of the Vltava River, making it the perfect spot for dinner after a scenic stroll across the Charles Bridge. Executive Chef Marek Raditsch has crafted a bold and creative menu with something for everyone. From soups and salads to vegetarian and vegan dishes, the restaurant caters to all tastes.
For a real treat, try their five-course degustation menu, featuring dishes like grilled monkfish with shiitake mushrooms and beurre blanc sauce, or duck breast with pumpkin purée and beluga lentils.
As one of the best restaurants in Prague, Kampa Park blends fantastic food with unbeatable views for a dining experience you won’t forget!
Why You’ll Love Dining at Coda Restaurant: A Culinary Adventure Awaits!
Coda Restaurant at the Aria Hotel has recently reopened, and it’s ready to impress with its delicious international cuisine. Guests can enjoy a cozy atmosphere paired with an impressive selection of wines. During the summer, the rooftop dining at the Coda Roof Garden Terrace offers breathtaking views of Prague, while the Winter Garden provides a relaxed setting for a delightful meal.
The restaurant is beautifully decorated with art and features live piano performances every evening, enhancing your dining experience.
Head Chef Jan Kaplan’s menu showcases a variety of dishes inspired by Czech cuisine, including veal schnitzel with lemon and gherkin salsa, and a cheeseboard highlighting Czech cheesemaking with wild cranberries and date bread.
